Showing posts with label medical experiments. Show all posts
Showing posts with label medical experiments. Show all posts

Thursday, 11 January 2018

Real English Wine (Magazine Ad)


The government strongly promoted the ‘Buy British’ message in the 1970s. It was so keen to prove the scientific superiority of British products that large-scale experiments were commissioned.

Scarfolk University, for example, was given four million pounds to develop a computer that could record the brainwaves of hundreds of Real English Wine drinkers and then convert those brainwaves into sounds and images.

Scientists (and advertising agency executives who planned to exploit the results) predicted the result would produce “a wide variety of positive images, including majestic British landscapes accompanied by the sounds of waves and music as beautiful as anything written by maestros such Sir Edward Elgar or Cliff Richard”.

In actual fact, all the subjects’ brains produced exactly the same image: An electrified cage containing a baby monkey whose mind had been destroyed by medical experiments, systematic torture and the jarring sound of a toy mechanical bear mercilessly beating a drum 24 hours a day.

Despite this apparent setback, the Real English Wine committee ran with this image in their advertising campaigns. The wine sold well in Scarfolk, simply by virtue of being British, as did a spin-off ‘soft-toy’ monkey, which wasn’t actually a soft-toy at all, but a real dead monkey.

Thursday, 21 December 2017

Christmas Meat Orders


Scarfolk's Dr Hushson, who surgically adapted children into kitchen utensils for the catering industry, also genetically modified children to grow a variety of foods on, and in, their bodies (see Discovering Scarfolk p. 120-123).

Taking sausage DNA, Hushson created the 'sausage orphan', which genetically substituted a child's face - something Hushson had long considered redundant - with a sausage or luncheon meat.

By the end of the 1970s, sausage orphans or 'kids in blankets' had become a traditional part of a Scarfolk Christmas lunch. Orders were taken weeks in advance and in the days leading up to the festivities, frightened sausage orphans would huddle together in meat curing/smoking rooms to await their fate.

See also: Scarbrand pie filling; minor meat cuts; Mr Liver Head; recycling surgical waste; the Eating Children book.

Merry Christmas and a happy new year from all the staff at Scarfolk Council!